Tag: staple foods

Classroom Ideas, Main

As Carbon Dioxide Levels Rise, Rice Becomes Less Nutritious

HEALTH One of the world’s most important food crops may be declining in quality due to greenhouse gas emissions. (Scientific American) Where is rice a staple food? Use our resources to find out. Teachers, scroll down for a quick list of key resources in our Teachers Toolkit, including today’s MapMaker Interactive map of rice-producing nations. Discussion Ideas The nutritional value of rice may fall as … Continue reading As Carbon Dioxide Levels Rise, Rice Becomes Less Nutritious

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Classroom Ideas, Current Event Connection, Main

How Chinese Refugees Saved the Sweet Potato

FOOD In the 1940s, Joe and Fay Gock fled to New Zealand from China. In the best video you’ll watch all week, see how they repaid their host country by rescuing a staple crop—the sweet potato—after a disease ravaged much of the country’s supply. (The Atlantic) Use our sweet, sweet map layer to see where sweet potatoes are being produced. We have two teaching strategies … Continue reading How Chinese Refugees Saved the Sweet Potato

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